A traditional Moroccan Ramadan treat made from roasted flour, almonds, and sesame seeds, delicately spiced and blended with butter and olive oil. Rich, nourishing, and full of authentic flavor.
Sellou (Sfouf)
Sellou is a traditional Moroccan Ramadan delicacy, rich, nourishing, and deeply aromatic. Prepared with slow-roasted ingredients and finely ground spices, it is naturally energy-boosting and perfect for suhoor or iftar. Our Sellou is handmade using time-honored recipes and premium ingredients for an authentic homemade taste.
Ingredients:
| Weight | N/A |
|---|---|
| Weight | 250g, 500g |
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Izouran honors the rich heritage, vibrant culture, and exquisite flavors of Morocco
We explored Morocco to bring you the finest and most delectable traditional treats.
Beautifully Crafted, Lovingly Made
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